This simple, tasty recipe yields 12 to 16 cookies, but is so simple that it can be doubled (or tripled!) easily.

Prep:
10 mins
Cook:
10 mins
Total:
20 mins
Servings:
12
Yield:
12 to 16 cookies

Ingredients

1 cup peanut butter

½ cup white sugar

⅓ cup packed brown sugar

1 egg

1 teaspoon vanilla extract

½ teaspoon baking soda

½ cup semisweet chocolate chips (Optional)

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